Introducing to Popular Yacon Syrup!

We’re glad that the Most Popular Yacon Syrup is Now In Stock!

Probiotic Sweetener with Low Glycemic Index!

Yacon is a distant relative of the sunflower with edible tubers and leaves. The syrup from this sweet root is raising eyebrows in the medical community and natural product world for its medicinal qualities. It contains fructooligosaccharides (FOS), which pass through the digestive track unmetabolized, providing few calories. The sugars, however, are metabolized by the bifidobacteria in the large intestine and contribute to improved digestions and absorption of vitamins, such as B-complex. The undigested portion of yacon serves as prebiotic-food for ‘friendly’ bacteria. Other benefits of FOS supplementation include increased production of beneficial short-chain fatty acids, such as butyrate, increased absorption of calcium and magnesium and improved elimination of toxic compounds. Preclinical studies indicate an increase in bone density after consumption of FOS. It may help diabetics regulate and normalize glucose levels in the blood due to its FOS content. It is considered hypoglycemic and holds promise as a sweetener for diabetics and others who choose not to consume sugar.

Traditional Ethnobotanical Information

This delicious root crop has been grown in the Andes by the Inca and their descendants. Related to sunflowers, Yacon has large succulent roots that have a juicy, watermelon flavor. From this we produce an exceptionally sweet syrup which can be used like honey or maple syrup.

You hold in your hands the finest traditional botanical available on earth. This botanical is a long standing favorite in South America where it has been empirically selected for its effectiveness over many generations. Only organically cultivated or sustainably wild harvested plants are collected and shipped to our laboratories.

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Lowering Cholesterol the Natural Way

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While most people resort to taking dietary supplements to lower high cholesterol, natural methods are being pushed and highly recommended by doctors and nutritionists to maintain and improve one’s well-being.

Granted that these supplements and medications work well with your body, doing it the natural way has a lot of other benefits other than cutting off fat deposits running (and blocking) through your veins. As the old Appeal to Nature argument goes, “A thing is good because it’s natural.”

Interested in starting to go all natural? Here are some tips:

Know your food

Take the good ol’ doctor’s advice, “watch what you eat” in order to significantly drop your cholesterol rate. But this does not suggest you to stop enjoying food. Remember, eating right is very different from eating less, that’s why upsetting your appetite for you to eat less or worse, not eating at all won’t do any good. The key here is balanced diet and knowing the nutrition facts of your food (e.g. saturated fat, trans fat, sodium, sugar, protein, carbohydrates, etc.)

Separate the Good from the Bad

Eating wisely is just like choosing what is right from wrong. Consuming food with high fatty content reduces High Density Lipoproteins (HDL) AKA good cholesterol in your body, so it’s better to go for white or lean over red and bloody. You may also consider eating fish as substitute for meat. As for cooking, use olive oil or sunflower oil instead of regular palm and coconut oil, as the latter two contains higher saturated fat. It is better to go for baked, steamed, stewed or poached food instead of fried. Eat more fibrous grub such as fruits, veggies, oats, and nuts, while cut down a couple of notches on food with high calories and carbs.

Rock Your Body

Car is to fuel as body is to food. Thus, the logical thing to do is to use that fuel, or as the analogy goes, burn it. And by burning it, not just by simply go through with your day. Watching TV or sitting on the same office chair for 8 straight hours won’t do the job. Do more dynamic physical activities, such as brisk walking, jogging, sports or aerobics to release that pent-up energy. A good 45-minute cardio a day is ideal for lowering bad cholesterol in your body.

A Little Booze Is Not That Bad

As long as you don’t abuse alcohol by going on a binge drinking spree, then you’re fine. Drinking 2 to 3 glasses of red wine daily reduces the risks of heart-related diseases. Resveratol, polyphenol and flavanoids are anti-oxidants found in wine grapes raises the levels of HDL in your body, while protecting the lining of your heart’s blood vessels to prevent blood clotting. Same goes beer drinkers. Beer, particularly dark beer, has antioxidants that relatively provide the same benefits as that of wine.

Kick your Smoking Habit

Cigarette and other tobacco products contain free-radicals that cause the constriction of blood vessels and damage to the arteries’ lining. These effects inevitably lead to build-up of HDL and other fatty substances on the artery walls. Kicking the habit improves blood circulation as the carbon monoxide level in your body drops significantly, while long term benefits include avoiding risks of acquiring heart diseases.

Dodge Stress

As the song goes, “Relax!” Stress comes in many forms, and it’s going to get you whether you like it or not. Stress imposes the increase of cholesterol level in your body by triggering chemical imbalance and the release of fatty substance. For most people, breathing exercises and yoga are the best counteractions for stress. Although, techniques to alleviate stress may still vary, depending on the person’s character and preferences in handling stress.

Natural Supplements

Aside from taking prescribed supplements, natural supplements such as garlic cloves, barley, green tea, oats and artichoke are still considered far more effective and safer. Most of these traditional supplements have the same benefits for lowering your cholesterol level.

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